Where to book
Diving on Pindito liveaboard
The diving from Pindito offers incredible experiences, from gentle shallow reefs to adrenaline-pumping drifts through canyons of vibrant coral. Raja Ampat’s pinnacles soar from the depths, while Lembeh, famous for muck diving, hosts critters including flamboyant cuttlefish and hairy frogfish.
Komodo National Park offers some of the most exhilarating drift dives in the world. From macro marvels to unforgettable pelagic encounters with giant manta rays, majestic whale sharks, and schools of barracuda, Indonesia’s magic lies in its sheer variety and accessibility. The huge range of pelagic life includes whale sharks, hammerheads, sperm whales, dolphins, manta and mobula rays, and over 1,000 species of fish and 250 species of coral.
With itineraries ranging from 7 nights to 15 nights, most trips on Pindito are 11 nights. With multiple itineraries, Pindito offers a huge variety for divers. Boasting three highly experienced and knowledgeable dive guides, the maximum ratio of divers to guides is 6:1. With up to four dives a day, including night dives, being onboard Pindito is all about comfort and convenience.
Dives are done from zodiacs that whisk divers directly to the sites. The crew takes on all the heavy lifting, learning divers’ preferred gear configuration and setting it up for all dives for the duration of the trip.
Diving on Pindito is suitable for all levels of diver, with guests offered the option to be fully
guided or to dive in buddy pairs more independently. Open Water certification is the minimum requirement, but most guests tend to be experienced divers seeking exciting itineraries, diverse marine life, and underwater exploration.
Rental equipment is available on board and should be booked in advance.
Highlights:
- Spectacular diversity of dive sites from muck diving to walls, drifts and reefs
- Frequent encounters with large pelagics
- Over 1000 species of fish and 250 corals
- Excellent macro and wide-angle photography
Onboard Pindito
There are eight comfortable, individually air-conditioned cabins, upgraded in 2017. All have full ensuite bathrooms and comprise six double cabins and two twins. The double cabins also feature an upper bunk.
The salon and dining area is the heart of Pindito. The décor is traditional, warm, and inviting with teak fixtures and furniture, traditional handicrafts and local textiles. Onboard entertainment includes a TV, DVD/CD player and small library.
The crew can often be found on deck playing instruments and entertaining guests with local music in the evenings. Wakeboards, paddleboards and water skis are also available when guests want a change of pace.
The large sundeck was added in 2006, extended in the renovation of 2017, and is undoubtedly Pindito’s crowning glory. Guests can soak up the tropical sun on comfortable loungers and, for those seeking shade, oversized umbrellas offer respite from the heat.
Pre-dive briefings take place either in the salon or on the sundeck. Pindito caters to everyone’s preferences with a partially covered aft deck providing a cool and breezy haven of relaxation. Comfortable furniture arranged around sturdy wooden tables is perfect for enjoying an alfresco meal under the stars.
Pindito’s dive deck seamlessly blends function with comfort. Personal gear bins keep kit organized, while spacious rinse tanks and freshwater showers wash away the day’s salt and sand.
The dive deck offers easy access to the waiting zodiacs, where all equipment is waiting for divers, ready to be checked before the dive. The dedicated and spacious camera room has ample workstations for guests to assemble, adjust and store their equipment.
Highlights:
- Relaxed and intimate atmosphere
- Large sundeck with lots of places to relax
- Dedicated camera room for set up, storage and editing
Dining onboard Pindito
Breakfast onboard Pindito takes a two-pronged approach. A light continental breakfast awaits before the first dive, followed by a sumptuous and filling feast after guests surface. Lunch and dinner is buffet-style, featuring a delicious blend of local and Western cuisines with family-style meals being the norm. Fragrant curries and fresh seafood are available alongside familiar pasta dishes and grilled meats.
To keep energy levels topped up, mid-morning and mid-afternoon snacks are also available, featuring fresh fruits, cookies, and freshly-baked Indonesian snacks.
Guests are requested to notify the reservations agent of any dietary requirements in advance and the onboard chef will do his best to accommodate requests. Soft drinks, tea and coffee are available free of charge, as are beer and spirits, excluding wine.
Highlights:
- Excellent quality food and drinks
- Dietary requirements catered for
- Alcoholic drinks included
Things we like:
- Small, intimate groups with a maximum of 16 guests
- Free nitrox (32%)
- Spectacular biodiversity
- Excellent crew—knowledgeable and friendly
- Access to remote dive locations
Things we don't like:
- Obligatory surcharges of US$400+ per person, depending on itinerary
Key facts
Where to book
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